"From the best-selling, Pulitzer prize-winning author of All Over But the Shoutin' and The Best Cook in the World, a collection of his irresistible columns from Southern Living and Garden & Gun A collection of wide-ranging and endearingly personal columns by the celebrated author, newspaper columnist, and Pulitzer Prize winner Rick Bragg, culled from his best-loved pieces in Southern Living and Garden & Gun. From his love of Tupperware ("My Affair...

"One of the most acclaimed travel writers of our time turns his unflinching eye on an American South too often overlooked. Paul Theroux has spent fifty years crossing the globe, adventuring in the exotic, seeking the rich history and folklore of the far away. Now, for the first time, in his tenth travel book, Theroux explores a piece of America--the Deep South. He finds there a paradoxical place, full of incomparable music, unparalleled cuisine, and...

Beginning in his hometown of New Orleans, Clint Smith leads the reader on an unforgettable tour of monuments and landmarks; those that are honest about the past and those that are not&;that offer an intergenerational story of how slavery has been central in shaping our nation's collective history, and ourselves. It is the story of the Monticello Plantation in Virginia, the estate where Thomas Jefferson wrote letters espousing the urgent need for...

"In The souls of womenfolk, Alexis Wells-Oghoghomeh argues that woman-gendered cosmologies and experiences from the Upper Guinea Coast played a distinct role in shaping the religious consciousness and practices of enslaved communities in the Lower South, and that this process took place concurrently as enslaved peoples in the U.S. South interpreted their new contexts through the cosmological frameworks of their foreparents, while acquiring, innovating,...

"These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival. Everyone has their own take on fried chicken: some let it brine with lots of salt and spices, some bathe it in buttermilk, and some batter...

"Sitting in the Smithsonian's National Museum of African American History and Culture is a rough cotton bag, called "Ashley's Sack," embroidered with just a handful of words that evoke a sweeping family story of loss and of love passed down through generations. In 1850s South Carolina, just before nine-year-old Ashley was sold, her mother, Rose, gave her a sack filled with just a few things as a token of her love. Decades later, Ashley's granddaughter,...

In Down Along with That Devil&;s Bones, journalist Connor Towne O&;Neill takes a deep dive into American history, exposing the still-raging battles over monuments dedicated to one of the most notorious Confederate generals, Nathan Bedford Forrest. Through the lens of these conflicts, O&;Neill examines the legacy of white supremacy in America, in a sobering and fascinating work sure to resonate with readers of Tony Horwitz, Timothy B. Tyson, and Robin...

"New York Times bestselling author Alan Paul's in-depth narrative look at the Allman Brothers' most successful album, and a portrait of an era in rock and roll and American history. The Allman Brothers Band's Brothers and Sisters was not only the band's best-selling album, at over seven million copies sold, but it was also a powerfully influential release, both musically and culturally, one whose influence continues to be profoundly felt. Celebrating...