Catalog Search Results
Author
Publisher
Pamela Dorman Books/Viking
Pub. Date
2024.
Physical Desc
374 pages ; 24 cm
Language
English
Description
"A huge-hearted, redemptive coming-of-old-age tale, a love story, and an ode to good food. Nothing could be more out of character, but after fifty-nine years of marriage, as her husband Bernard's health declines, and her friends' lives become focused on their grandchildren--which Jenny never had--Jenny decides she wants a little something for herself. So she secretly applies to be a contestant on the prime-time TV show Britain Bakes. Whisked into...
Author
Publisher
Clarkson Potter/Ten Speed
Pub. Date
2012
Language
English
Formats
Description
NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker.
There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread...
There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread...
Author
Series
Language
English
Description
What do you get when you take a tortilla, fold it in half, and fill it with all sorts of delicious things? A taco, of course!
This little dragon's first taco will surely not be their last in this lively, funny board book that introduces the magic of tacos and dragons.
Author
Publisher
Harvest, an imprint of William Morrow
Pub. Date
[2024]
Edition
First edition.
Physical Desc
345 pages : color illustrations ; 27 cm
Language
English
Description
"When Valerie Bertinelli turned 60, she said "Enough already!" and ended her battle with the scale for good. She stopped counting calories. She stopped thinking of certain foods as good or bad. She quit saying no and began saying yes, finally learning how to enjoy the pure pleasure of being alive - starting in the kitchen. In short, she learned how to indulge. With this gorgeous cookbook, Valerie shares her secrets for indulging so you can start living...
Author
Pub. Date
2023.
Language
English
Formats
Description
"A decade-by-decade collection of wild, wacky, and wonderful recipes from the 20th century"--Back cover.
Travel back on a delicious decade-by-decade jaunt as Hollis shows you how to bake vintage forgotten greats. From Chocolate potato cake to Avocado pie, he has collected these recipes from antique cookbooks from the 1900s to the 1980s. Some are spectacular failures-- and others are disastrously strange. Others are delightful blasts from the past...
7) Lucky Duck
Author
Pub. Date
[2024]
Edition
First edition.
Language
English
Description
Susan the duck has the worst luck. Her rollerskates are two sizes too big. She's lost her favorite marble. And she's run out of pickles.
But with each unfortunate discovery, Wolf shows up with a gift she's won. Her luck has turned around . . . hasn't it? Come see just how lucky Susan is, in this slyly funny story about finding luck when you least expect it.
8) Praisesong for the kitchen ghosts: stories and recipes from five generations of black country cooks
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2024]
Edition
First edition.
Physical Desc
x, 243 pages : illustrations (chiefly color) ; 24 cm
Language
English
Description
"A lyrical culinary journey that explores the hidden stories of Black Appalachians through powerful essays and forty comforting recipes from the Poet Laureate of Kentucky. Years ago, when O. Henry Prize-winning writer Crystal Wilkinson was baking a jam cake, she felt her late grandmother's presence. She soon realized that she was not the only cook in her kitchen; There were an abundance of ancestors stirring, measuring, and braising with her. These...